​​December 24 in the evening

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Adult Menu

65€ for 1 person

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Amuse-Bouche

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Half-cooked duck foie gras, plum chutney, spiced bread toast

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Guinea fowl supreme with morel mushrooms and Vin Jaune, creamy polenta and Jerusalem artichokes

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Clementine parfait, Suzette sauce

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Children's Menu

32.50€ pour 1 personne​

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For children under 10 years old, we offer this menu in adapted portions.​

 

​​December 31 in the evening

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Adult Menu

and musical entertainment

82€ for 1 person

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Amuse-Bouche

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Lentil terrine with foie gras and smoked duck breast

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Scallop and saffron shrimp broth, vegetable julienne

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Slow-cooked veal rack with morels, glazed carrots and gratin dauphinois

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Chocolate-caramel dessert, caramelized pecans, saffron crème anglaise

 

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*Musical entertainment with DJ until 1am, subject to prefectoral measures.

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Children's Menu

41€ pour 1 personne

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For children under 10 years old, we offer this menu in adapted portions.​